Leaf Tincture



Leaf Tincture
Do the cheap herbal tincture presses work well?

I want to make my own herbal tinctures at home, such as echinacea and cayenne tinctures. I see presses vary in price, from around $40 to almost a thousand $. Does a $40 herb press do the job, this job being to be able to make a few quarts of tincture from one batch of herbs?

I have never heard of using a press for tinctures. I think of a press for expelling oils. Tinctures are liquid extracts using the herb and a medium like alcohol (grain alcohol or vodka), vinegar or glycerin.
When I make tincture, I am usually using fresh leaves. I get enough leaves to fill the bottle. I run the leaves through the food processor and pack the bottle. Then I fill the bottle with the liquid. I use 90 proof vodka or grain alcohol with water 50/50. Vinegar I use straight. I have never tried glycerin for my homemade tinctures. I did make valerian tincture a long time ago. I used the powdered root and I forget the amount I used. You can use leaves, flowers, roots or the peppers, crush or chop and for dry ingredients fill your container halfway and then add the alcohol. I would spend my money on bottles, herbs or alcohol rather than a press. Good luck! Making a gallon would require a lot of herbs. Dry herbs would be equal to half a gallon of chopped herbs to a gallon of alcohol.

Most tinctures need to age for around 6-8 weeks.Then you strain them out through a sieve and then a cheesecloth or tightly woven white towel. Then bottle. Remember, tinctures are strong medicines. Use them by drops or dilute before ingesting.

Nettle Leaf Tea


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Stinging nettle or common nettle (Urtica dioica), is a herbaceous perennial flowering plant, native to Europe, Asia, northern Africa, and North America. The plant has many hollow stinging hairs called trichomes on its leaves and stems, which act like hypodermic needles that inject histamine and other chemicals that produce a stinging sensation when contacted by humans and other animals….

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Lemon Thyme is often used to add a refreshing lemon-like flavor to cooked foods and teas. It is also added to potpourri or herbal pillows for its pleasant scent since the leaves impart a lemony scent when crushed. Lemon Thyme leaves contain geraniol, esters, nerol, citronellol, citral, and thymol The essential oil contains higher concentrations of these constituents than the dried leaf….













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